Characterized by soft, elegant maltiness without being overly sweet.

Low gravity, low alcohol levels and low carbonation make this an easy-drinking beer. Some examples can be more malt balanced, but this should not override the overall bitter impression. Drinkability is a critical component of the style; emphasis is still on the bittering hop addition as opposed to the aggressive middle and late hopping seen in American ales.

Brewed with oats for creaminess and spiced with the perfect combination of orange peel and coriander. An unfiltered wheat ale spiced in the Belgian tradition for an uncommonly smooth taste. Gold medalist (white beer) at 1995 World Beer Championships, silver medalist (white beer) at 1996 and 1997 World Beer Championships. 171 calories per 12-ounce serving and 5.4% abv.

Characterized by soft, elegant maltiness without being overly sweet.

Strongly resembles a Strong Golden Ale but slightly darker and somewhat fuller-bodied. Usually has a more rounded malt flavor but should not be sweet.

Tawny colored, full bodied Pale Ale. This ale has a distinctive, lingering hop flavor attained by adding copious quantities of Cascade hops throughout the brewing process.

Dos Equis Amber is a rich, full-bodied Mexican import with a reddish-gold color and is made from the finest ingredients, representing the brand’s traditional Mexican heritage. The history of Dos Equis Amber is traced to the development of the popular Oktoberfest-style of Vienna lager originally created during the mid-19th century.

Labatt's brew a pale ale base to which is added the unfermented but hopped Guinness wort extract. Guinness Extra Stout is brewed in Canada by Labatt under license from Arthur Guinness Son & Company.

Characterized by soft, elegant maltiness without being overly sweet.

A decidedly hoppy and bitter, moderately strong American pale ale.

Characterized by soft, elegant maltiness without being overly sweet.

A pale, spicy, fruity, refreshing wheat-based ale.

A Beer Cloaked in Secrecy An ale whose mysterious and unusual palate will swirl across your tongue and ask more questions than it answers. A beer brewed clandestinely and given a name whose meaning is never revealed. Why #9? Why, indeed. A sort of dry, crisp, fruity, refreshing, not-quite pale ale. #9 is really impossible to describe because there’s never been anything else quite like it. Fermented with our 150 year old strain of top-fermenting English yeast.

Light and crisp in aroma and flavor. Very refreshing and thirst quenching with strong carbonation.

A luscious, malt-oriented brown ale, with a caramel, dark fruit complexity of malt flavor. May seem somewhat like a smaller version of a sweet stout or a sweet version of a dark mild.

A refreshing, medium to strong fruity/spicy ale with a distinctive yellow-orange color, highly carbonated, well hopped, and dry with a quenching acidity.

Crisp, complex and well-rounded yet refreshing

Easy-drinking, approachable, malt-oriented American craft beer.

A dark, strong, malty lager beer.

This version has slightly less alcohol, bitterness and slightly more color than the bottled version. The hop varieties and malts used are the same.

An easy-drinking pint. Malt-focused with an initial sweetness and a roasted dryness in the finish

Characterized by soft, elegant maltiness without being overly sweet.

You'll find our Stone IPA true to style with huge hop aroma, flavor and bitterness throughout. If you're a hop head like us, you'll love our Stone India Pale Ale. Medium malt character with a heavy dose of over the top hops. Generous dry hopping gives this beer its abundant hop aroma and crisp hop flavor.

Crisp, complex and well-rounded yet refreshing